Operators To Develop 5 Hawaiian Bros Island Grill Units in Kentucky

Ohana Restaurant Group, led by partners Zach Fugate, Nick Blasi, and Jessie Nelson, signed a multi-unit development agreement to build four Hawaiian Bros Island Grill locations in Lexington, Kentucky, and one in Bowling Green, Kentucky.

Ohana Restaurant Group currently operates five Hawaiian Bros locations across Kansas, Oklahoma, and Arkansas with additional restaurants under construction.

"Hawaiian Bros has resonated strongly in the markets where we currently operate, and that's what made us want to keep growing with the brand," Fugate said. "From the craveable menu to the warm and welcoming culture, the brand continues to stand out to our guests. We're eager to introduce Hawaiian Bros to Kentucky and share the 'Aloha Spirit' with more communities as we continue growing our portfolio."

In 2023, Ohana Restaurant Group opened its first Hawaiian Bros restaurant in Springdale, Arkansas, and has since expanded across the Midwest. Ohana Restaurant Groups has consistently strong unit performance and a shared commitment to Hawaiian Bros' values and operational model. The Kentucky developments underscore a continued commitment to the brand.

Currently, Ohana Restaurant Group has two restaurants under construction, one in Norman, Oklahoma, and another in Springfield, Missouri, with plans for additional openings in 2026, further strengthening Hawaiian Bros' footprint across both the Midwest and Southeast.

"Ohana Restaurant Group is exactly the type of franchisee we look for as we expand into new regions," said Carey Malloy, chief development officer at Hawaiian Bros. "Their proven operational excellence, ability to build strong team,s and success operating high-performing restaurants make them an ideal franchisee. This debut in Kentucky supports our long-term strategy to thoughtfully grow Hawaiian Bros in key markets across the country."